2- 6 oz Frenched Lamb Chops 1 oz Olive Oil Salt and Pepper mixture to taste Honey Butter Glaze (recipe follows) Rosemary Sprigs as garnish Fresh Chopped Parsley as garnish Preheat grill to 450 degrees ...
Tart pomegranate juice tenderizes these lamb loin chops, leaving them extra juicy. A marinade of pomegranate juice, soy sauce, honey, scallions, and garlic seasons the lamb deeply in just 30 minutes.