It's no secret: Americans love cheese. This mouth-watering dairy product is indispensable to a broad range of U.S. classics like cheeseburgers, mac and cheese, enchiladas, and more, integrated into ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. The joke that ...

A couple of months ago, the cottage cheese at my local grocery store went missing. When I asked the cashier about the outage, ...

RUDOLPH − Dairy State Cheese has completed a $150 million modernization project at its Rudolph facility. The investment ...

As heat waves grow more intense, dairy farmers from Italy to Israel are watching their milk yields drop and their cheese production falter. Rising global temperatures are sharply reducing dairy ...

Arla Foods is investing Skr70m ($7.4m) in a dairy plant in Sweden as the cooperative seeks to increase production of cottage cheese. Denmark-headquartered Arla said the investment in its west coast ...

A campaign wants fitness enthusiasts to see Parmesan cheese as gym fuel, not as just a pizza topping. Can dairy compete in the $49 billion protein market?

Artisanal cheesemaking is capturing the hearts of Pune's food enthusiasts, thanks to engaging tours that showcase the ...